Can business-driven fortified foods reach nutritionally vulnerable households: A case study of tiger biscuits

Fortification of food has been an effective way to address micronutrient deficiency. This paper presents a case study of iron-fortified Tiger brand biscuits of Britannia Industries Limited (BIL). The study uses a conceptual framework developed under LANSA research to analyse the value chain of iron-fortified Tiger biscuits and examines the potential that the value chain has to reach economically-poor households.


South Asia Focus

Funded by UK DFID

This research has been funded by the UK Government’s Department for International Development; however the views expressed do not necessarily reflect the UK Government’s official policies



Follow Us