Journal Papers
Priya Rampal
India became self-sufficient in food because of the Green Revolution in the 1960s. However, both the technological innovation and policy support have been biased toward cereals. It is expected that...

N. Poole, C. Echavez and D. Rowland
Despite recent improvements in the national average, stunting levels in Afghanistan exceed 70% in some Provinces. Agriculture serves as the main source of livelihood for over half of the population...

Alima. A, Hossain M.A
This study aimed to assess the feasibility of collective vegetable gardening into an existing development programme for adolescent girls as a means of improving awareness about health and nutrition...

Madan E.M., Haas J.D., Menon P. and Gillespie. S
In this review, the influence of seasonal variation on undernutrition during the first 1000 days of life of life in rural South Asia is conceptualized using a modified framework developed under the...

Chanchani. D
The overwhelming and consistent preference for grain over cash is striking, especially since this preference was expressed by both men and women, irrespective of class, age, or community. It is...

Malapit H.J.L., Kadiyala S., Quisumbing A.R., Cunningham K. & Tyagi P
We use household survey data from Nepal to investigate relationships between women’s empowerment in agriculture and production diversity on maternal and child dietary diversity and...

Pradhan A, Panda A.K., Maske M. and Bhavani R.V
The significance of tuber crops as a source of food, nutrition and income for farmers is well known; but these are often overlooked in the debate about improving food security and tackling...

S. Choudhury, D. D. Headey
Research from richer countries finds that dairy consumption has strong positive associations with linear growth in children, but surprisingly little evidence exists for developing countries where...

A. Pradhan, S. Raju, A. Kumar Panda, R. Wagh
This paper describes the introduction of nutrition garden to address household diet diversity in Wardha, Maharashtra and Koraput, Odisha. The study started with a detailed baseline survey and its...

D. J. Nithya, S. Raju, A. Pradhan
Seasonality is recognised as a constraint to agricultural production and food and nutrition security of rural households. It alters the energy intake from different groups of foods based on the...

South Asia Focus

Funded by UK DFID

This research has been funded by the UK Government’s Department for International Development; however the views expressed do not necessarily reflect the UK Government’s official policies

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